gajar ka achar in punjabi style

1 tbsp Fenugreek methi seeds. I have learned this pickles recipe from a Punjabi friend of mine.


Punjabi Gajar Ka Achaar Hari Ghotra

Blanch the carrots and turnip till just soft drain and keep aside.

. In dry clean jarcarrot acharcover tightly and shake well keep it on counter for 2-3 days warm place. 425 - 48 votes Carrot Pickle or Gajar Ka Achar is a hot and spicy Indian pickle made by marinating carrots in zesty tangy Indian spices. 1 tbsp Cumin seeds jeera.

In a bowladd carrotssaltred chilli powdercitric acidturmeric powderasafoetida powderdried mango powdernigella seedsground spices and mix well. Peel cut carrots into thick julienne. While it gets boiled peel wash and chop cauliflower Carrots and turnipshalgam into thick fingers.

Gajar Gobi Shalgam Achar - If you like sweet sour and slightly spicy pickle you will certainly love this one. Carrot pickle can be served on the side of any Indian meal consisting of roti paratha or rice. Here we are with Carrot cauliflower and turnip pickle.

This is a Punjabi style pickle. It is generally served any with roti sabzi combination in Indian meal. 1 tsp Dry red chillies.

750 gms jaggery gur 400 gms mustard rai sarson oil. Make it once and store it for weeks. 3-4 Fennel seeds saunf.

Gajar Gobhi shalgum ka achar- A very popular and delicious seasonal mix vegetable pickle of Delhi and Punjab India G obhi gajar shalgum ka achar carrotturnip and cauliflower pickle -this is a specialty from Punjaba must have pickle during winter as these vegetables are easily available during this seasonI always make this pickle in the starting of. 2 tbsps Salt. Switch off the flame and leave them for 10 to 15 mins.

There are many different recipes to make this kind of pickle. Cut clean gobi florets big enough just separated from gobi Boil water in a deep pan add the cauliflower and blanch till the colour changes. In UP a variant of mix veg pickle is made with almost the same ingredients apart from jaggery and vinegar.

2 inch piece. Gajar ka achar punjabi style - गजर क अचर gajar ka achar carrot pickle recipe in hindiWatch how to make North Indian Punjabi style carrot pickle - gaja. This Gajar Ka Achaar recipe is Excellent and find more Great recipes tried tested recipes from.

Gajar Ka Achaar Recipe Learn how to make Gajar Ka Achaar absolutely delicious recipe of Gajar Ka Achaar ingredients and cooking method About Gajar Ka Achaar Recipe. We suggest you immediately grab the freshest. 1 tsp Asafoetida hing.

This pickle is a perfect accompaniment with your meals during winters. Gajar carrots. 1 Fresh red chillies.

1 tsp Mustard seeds rai. Keep water for boiling in a large vessel. Remove vegetables with a strainer and spread on a thick cloth.

Add the vegetables into the hot water. As needed Turmeric powder.


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